Prawns Chutney ( Chemmeen Chammanthi )

Prawns Chutney ( Chemmeen Chammanthi )
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Description

 

  • Cut the head of the dry prawns ( unakka chemmeen ).
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  • Grind the dried prawns, grated coconut, chilly powder, salt and garlic in a mixer jar for 3 or 4 spins
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    Serve it with rice.

     


     

    Recipe Images

     







Categories

Chutney

Cuisines

Kerala

Ingredients

Coconut ,Raw mango ,

Dishes

Lunch

Occassions

All time

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